Mold and Your Kitchen

What is it that makes your kitchen one of the prime spots for mold growth? While humidity and heat facilitate mold growth, mold can only develop on organic matter, and your kitchen is certainly full of that. Because mold can be toxic and harmful to you and your family, it is important to have a professional mold inspection and analysis done of the mold you find in your kitchen to ensure your safety. As far as preventing mold growth in the first place goes, the experts at Chesapeake Environmental Cleaning Systems have a few tips for you to follow.

Keep it clean

Clean out your fridge, pantry, and cabinets of any food that is past its expiration date or that you know will not be eaten. Mold can start to develop on certain foods left sitting too long, so it is important to get rid of any of those potential sources of mold. You should also be emptying your garbage daily or at least multiple times a week; mold inspections have shown that mold grows easily on the organic matter in garbage cans.

Use vinegar to disinfect

You can use vinegar to kill off mold growths in your garbage disposal, on your cutting boards, and on your counter tops. You should also clean your kitchen weekly with some kind of antibacterial cleaning solution to discourage mold from developing.

Keep things well ventilated

Combat heat and humidity in your kitchen by running exhaust vents, dehumidifiers, ceiling fans, or by opening a window while you cook. The more fresh, dry air you are able to supply your kitchen, the better your chances are of not developing mold.

 If you do see mold start to develop in your kitchen, then a mold inspection might be in order. Professionals from Chesapeake Environmental Cleaning Systems can analyze the mold growth, determine whether or not it is a harmful variety of mold, and safely remove it from your home. Is your kitchen becoming the site of mold growth? Call us today to schedule an inspection.

Mold and Your Kitchen

To get started with Chesapeake Environmental Cleaning Systems, call us today at 443.687.7300 or visit our contact page. Be sure to follow us on Facebook, Twitter, Google+, and LinkedIn.